Pink Sheet is part of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC’s registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

This copy is for your personal, non-commercial use. For high-quality copies or electronic reprints for distribution to colleagues or customers, please call +44 (0) 20 3377 3183

Printed By

UsernamePublicRestriction
UsernamePublicRestriction

Stevia Safety Certifications Lacking FDA OK Called Into Question

This article was originally published in The Tan Sheet

Executive Summary

The Center for Science in the Public Interest maintains FDA's process for certifying a substance as generally recognized as safe is insufficient and has left the door open for the marketing of potentially unsafe sweeteners made from the stevia leaf

You may also be interested in...



Experts Question GAO's Recipe For Food GRAS Oversight

FDA has bigger fish to fry than changing the GRAS process for food ingredients, experts say following a Government Accountability Office recommendation that the agency increase oversight of the process

Experts Question GAO's Recipe For Food GRAS Oversight

FDA has bigger fish to fry than changing the GRAS process for food ingredients, experts say following a Government Accountability Office recommendation that the agency increase oversight of the process

Experts Question GAO's Recipe For Food GRAS Oversight

FDA has bigger fish to fry than changing the GRAS process for food ingredients, experts say following a Government Accountability Office recommendation that the agency increase oversight of the process

Related Content

Topics

UsernamePublicRestriction

Register

PS102063

Ask The Analyst

Please Note: You can also Click below Link for Ask the Analyst
Ask The Analyst

Your question has been successfully sent to the email address below and we will get back as soon as possible. my@email.address.

All fields are required.

Please make sure all fields are completed.

Please make sure you have filled out all fields

Please make sure you have filled out all fields

Please enter a valid e-mail address

Please enter a valid Phone Number

Ask your question to our analysts

Cancel